Charlie’s used to be a super small place. Then after a year of hard work, its fame grew even more for being the bar with good coffee and handmade products, like Muesli, Granola and Pies.
Here where every chair and table are different than the other, I love being around even just for tea and cake.
Maurice became famous a few years ago, because the owner opened this bar and combined it with wool knitting workshops.
I couldn’t resist: at lunch I had some salad and then ordered a slice of Chocolate Cranberry Raspberry cake.
A bakery with a view. I’d definitely recommend to sit outside in the garden to have brunch. You’ll be amazed by all the green leaves you’ll see.
The taste of an homemade Pastel de Nata is something you cannot miss when you get here. It’s freshly made every day, sometimes it’s served even warm. Perfect with a nice coffee.
The place where you can get your laudry clean and dry, while sipping a nice Cappuccino or eating a Bagel.